Nano-cellulose Film Coating

KEY INFORMATION

TECHNOLOGY CATEGORY

Medical Technology

TECHNOLOGY READINESS LEVEL (TRL) :

LOCATION :

Thailand

ID NUMBER :

TECHNOLOGY OVERVIEW

The Nano-cellulose Film Coating represents a cutting-edge development in film technology, utilizing nanocellulose to measure substances, maintain freshness, and slow down food rot. The film is structured with a paper-coated supporting layer and a carbon net film sensor releasing antimicrobial substances, including nano fibers with curcumin and Schiff’s Reagent. This sensor serves to measure and preserve freshness without the need for direct food contact. Durable and easy to use, the film is adaptable to various packaging styles, including curved surfaces, presenting a revolutionary solution for enhanced food preservation in packaging technology.

TECHNOLOGY FEATURES & SPECIFICATIONS

Nanocellulose Composition: Utilizes nanocellulose for substance measurement and freshness preservation.
Paper-Coated Supporting Layer: Forms the foundation of the film for added strength.
Carbon Net Film Sensor: Releases antimicrobial substances, including curcumin and Schiff’s Reagent.
Non-Direct Food Contact: Measures and preserves freshness without direct contact with the food.
Durable and Easy to Use: Resilient film material that is user-friendly.
Adaptable Packaging: Adjusts to various packaging styles, including curved surfaces.

POTENTIAL APPLICATIONS

Food Packaging: Preserves freshness and slows down food rot in various packaged foods.
Pharmaceuticals: Ensures the freshness and longevity of pharmaceutical products.
Medical Devices: Suitable for preserving the quality of medical devices during storage.
Textiles: Offers freshness preservation for textiles during shipping and storage.

MARKET TRENDS & OPPORTUNITIES

Current market trends emphasize sustainable and innovative packaging solutions, aligning perfectly with the Nano-cellulose Film Coating. The film addresses the increasing demand for freshness preservation without direct food contact, contributing to food waste reduction. Opportunities exist in the broader packaging industry, including food, pharmaceuticals, and textiles, where the need for effective and sustainable preservation methods is paramount.

UNIQUE VALUE PROPOSITION

Freshness Preservation: Utilizes nanocellulose and antimicrobial substances for effective freshness preservation.
Non-Direct Contact: Measures and preserves freshness without direct contact with the packaged item.
Adaptability: Adapts to various packaging styles, including curved surfaces, enhancing versatility.
Durable Construction: Ensures durability and ease of use, reducing the risk of damage.
Innovative Sensor Technology: Incorporates a carbon net film sensor for advanced freshness measurement, setting it apart in the market.